Ready Meals, Events
Valentine Dinner at Home for 2
12 Fine De Claire French Oysters Freshly Shucked with Lemon & Lime Wedges
Chef Brandon’s Wagyu M9 Beef Wellington for 2 Creamy Mashed Potatoes & Sous Vide Root Vegetables Red Wine Sauce
Sticky Toffee Pudding Served with Vanilla Cream A Red Rose!
2015 New Zealand Villa Maria Cabernet Sauvignon Merlot (selected to pair perfectly with the Beef Wellington)
- Simply Bake the Beef Wellington in your oven for 25 minutes at 180C and rest for 10 minutes
- Reheat the mash, veggies, and sauce in the bags in a pan of hot water
- Microwave the Sticky Toffee Pudding and Caramel Sauce for 90 seconds and serve with the vanilla cream
We will deliver to your home on the 14th Feb
Out of stock
“I am really impressed with the Argyle Wagyu Ribeye. The flavor and texture of the beef is top notch. For 2kg of beef I paid what if usually pay for 2 quality steaks at a high end supermarket. The value is second to none in Hong Kong! Couldn’t recommend this product enough.
Great value for melt in your mouth flavourful Aussie wagyu beef. Medium rare, very light pepper corn and brandy sauce, kids and the missus loved it! For the price I was very pleasantly surprised, will order again.
Had my first rib eye from you today- it was bloody brilliant and knocked socks off anything else I’ve had here (Jason’s/great/ bones blades) . I think 2 kg of meat can look daunting to some on line but if you think half set aside for a Sunday roast and vac the rest into steaks it’s much easier to consider . Thanks again superb quality G”