Lamb Shepherds Pie 2 x 500g (1 KG)
Not all Shepherds Pies are made the same! Chef Brandon worked with Gordon Ramsay for 4 years as is head chef in Hong Kong and has taken the masters recipe, refined it and made it even better. Using the finest ingredients and some classical techniques something simple can be transformed into something so flavourful you wouldn't believe it possible.
Lean ground Australian Lamb with a classical mirepoix and fresh herbs braised in a rich red wine gravy, finished with a touch English Mustard & Worcestershire Sauce topped with parmesan mashed potatoes. Oven ready
Defrost overnight in the fridge and reheat at 180 degrees for 20 mins. Serve with garden peas or a crisp green salad. 2x500 gram trays - serves 4 people
15 in stock
“I am really impressed with the Argyle Wagyu Ribeye. The flavor and texture of the beef is top notch. For 2kg of beef I paid what if usually pay for 2 quality steaks at a high end supermarket. The value is second to none in Hong Kong! Couldn’t recommend this product enough.
Great value for melt in your mouth flavourful Aussie wagyu beef. Medium rare, very light pepper corn and brandy sauce, kids and the missus loved it! For the price I was very pleasantly surprised, will order again.
Had my first rib eye from you today- it was bloody brilliant and knocked socks off anything else I’ve had here (Jason’s/great/ bones blades) . I think 2 kg of meat can look daunting to some on line but if you think half set aside for a Sunday roast and vac the rest into steaks it’s much easier to consider . Thanks again superb quality G”