

BEEF LAMB
Frozen USDA Prime Bone in Ribeye Steaks 2x1kg
$490/KG ?
Description
USDA Prime Angus Ribeye Bone in Ribeye Steaks (Prime Ribs)
The Steaks are pre cut and individually vacuum packed at around 4 inches thick (1kg each)
- At 1 Kg per piece, these are huge steaks. Defrost in your fridge overnight then allow to get to room temperature for at least 2 hours.
- Season with plenty of salt & pepper, sear in a hot pan for 2 minutes on each side then roast in a hot oven (180 C) for 15 - 20 minutes, or until they reach an internal temperature of 50 degrees celcius
- Rest for a further 15 minutes then carve off of the bone and slice each piece and arrange back around the bone.
Out of stock