Frozen Grass Fed Brisket in a Smokey BBQ Sauce 3x800 grams
Frozen Grass Fed Brisket in a Smokey BBQ Rub 3x800 grams. Trimmed and oven/smoker ready.
Cook these bad boys at 120 celcius for around 4-5 hours in your oven of smoker and acheive amazing results. Wrap the brisket in foil for the first 3 hours, then cook without on a rack for the remaining 2 hours to form a 'bark' on the outside.
ARGYLE BLACK BEEF IS GUARANTEED TO BE TENDER, JUICY AND OF THE HIGHEST EATING QUALITY. Please note, the weight of these packs can be irregular, the order you receive should be within +/- 10% of the advertised weight. If it is over 10% please let us know.
Out of stock
“I am really impressed with the Argyle Wagyu Ribeye. The flavor and texture of the beef is top notch. For 2kg of beef I paid what if usually pay for 2 quality steaks at a high end supermarket. The value is second to none in Hong Kong! Couldn’t recommend this product enough.
Great value for melt in your mouth flavourful Aussie wagyu beef. Medium rare, very light pepper corn and brandy sauce, kids and the missus loved it! For the price I was very pleasantly surprised, will order again.
Had my first rib eye from you today- it was bloody brilliant and knocked socks off anything else I’ve had here (Jason’s/great/ bones blades) . I think 2 kg of meat can look daunting to some on line but if you think half set aside for a Sunday roast and vac the rest into steaks it’s much easier to consider . Thanks again superb quality G”