2001 Clarendon Hills Liandra Syrah X6 Btls
Deep undertones of blackcurrant and pepper spice offer dimensional contrast.Sexy amalgamation of richness defined by great balance, positioned acidity and lengthy tannins. Impressive mid-palate weight provides an excellent length of intensity and considerable nuance pursues. The Palate appears more medium bodied than the nose indicates.
Larger than life Vigneron, Roman Bratasiuk changed Australia’s fine wine landscape when he established Clarendon Hills in 1990. Gathering the grapes by hand, the pragmatic Vigneron taught himself the art of winemaking and pushed his wines a little further each year.
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“I am really impressed with the Argyle Wagyu Ribeye. The flavor and texture of the beef is top notch. For 2kg of beef I paid what if usually pay for 2 quality steaks at a high end supermarket. The value is second to none in Hong Kong! Couldn’t recommend this product enough.
Great value for melt in your mouth flavourful Aussie wagyu beef. Medium rare, very light pepper corn and brandy sauce, kids and the missus loved it! For the price I was very pleasantly surprised, will order again.
Had my first rib eye from you today- it was bloody brilliant and knocked socks off anything else I’ve had here (Jason’s/great/ bones blades) . I think 2 kg of meat can look daunting to some on line but if you think half set aside for a Sunday roast and vac the rest into steaks it’s much easier to consider . Thanks again superb quality G”