Hong Kong Office

Argyle Black Wholesale Butchery Hong Kong Email: orders@argylemeats.com.au

Unit 3201, 32/F,
50 Wong Chuk Hang Road,
Tel: 9131 9801


Food Permit
Chilled and Frozen Shell Fish Permit No:0315801501
Chilled and Frozen Meat Permit No:0315801510
Chilled and Frozen Fish Permit No:0315801529

For delivery enquiries, please contact Ta Q Bin

Website: http://hk.ta-q-bin.com/en/index
Tel: 2829-2222

Enquiry Form

If you have more questions, complete the form below and we will be in touch as soon as possible.